Hope everyone is enjoying their Thanksgiving as much as we are!
My first turkey turned out pretty well! Thanks Alton Brown! The only thing I changed was covering the breast with foil when you turn the temperature down to 350 degrees. I found this strange because I also watched him make this recipe on TV, and he did the foil there, but it wasn't in the recipe online.
Food for the Holidays,
the SupperSmiths, forging one meal at a time
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